Single malt whisky and a cellar door above Wilson Inlet
Nullaki Distillery makes single malt whisky in the Denmark hinterland, double distilled in our copper still using barley from the Great Southern, barrels from Western Australian wine regions and water from our own natural spring.
Our cellar door looks out over Wilson Inlet and the Nullaki peninsula to the Southern Ocean. Stop in for a tasting flight, a single dram or a cheese platter. No bookings are needed.